Air Fryer Baked Potatoes
This air fryer baked potatoes is yummy, fluffy and so packed with flavors. It is so filling and satisfying. Cooking it in the air fryer makes it so much easier and faster to clean up all my mess after everything is done. Awesome!
Servings: 3 people
Cost: $3
Equipment
- Air Fryer
Ingredients
- 3 large Potatoes
- 1/2 tablespoon Olive Oil
- 1/2 teaspoon Salt
- 1/2 teaspoon Ground Black pepper
- 2 tablespoons Grated Cheese
- 2 tablespoons Sliced Bacon
Instructions
- Wash the potatoes well and pat them dry using paper towel.
- Rub the potato skins with the olive oil then with salt and pepper.
- Place the potatoes in the air fryer basket and cook for 30-40 minutes or until fork tender under 400F (204C). Flip the potatoes halfway while cooking to evenly cook them using a tong.
- Once potatoes are cooked, transfer them to a plate. Poke the top of the potatoes, carefully making an opening on top of it. Using a fork, mash the potato pulp and top it with the grated cheese and sliced bacon.
- Return then to the air fryer basket and cook for another 5-8 minutes or until your toppings is cooked.
- Remove them from the air fryer, serve and enjoy.
Notes
1.Cooking time differs depending on the brand of your air fryer. 2. You can choose your preferred topping for this baked potatoes in the air fryer.