Go Back

Fried Chicken

Fried Chicken is one of the favorites of the kiddies at home.  The crispy  and flavorful skin and juicy meat of this fried chicken is simply irresistible.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Keyword: Fried Chicken
Servings: 3 people
Cost: $6

Equipment

  • Frying Pan

Ingredients

  • 1 pound Chicken chopped
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Ground Pepper
  • 1/2 teaspoon Garlic Powder
  • Seasoned Breading
  • 2 cups Cooking Oil

Instructions

  • Mix Salt, ground pepper and garlic powder with the chicken.
  • The coat the chicken with the seasoned breading.
  • Heat oil in the pan and deep fry the chicken for 10-15 minutes or until golden brown and fully cooked.
  • Transfer to a rack or plate with paper towel to drain excess oil.
  • Serve with your favorite sauce or dip and enjoy!

Notes

  1. Cooking time will depend on the size of the cut of your chicken.  Just keep an eye on your chicken while cooking to have a perfectly cooked fried chicken.
  2. Easy on the salt especially when you are using seasoned breading.  You do not want your fried chicken too salty.